Forman’s Smoked Trout Fillets

We’ve been smoking fish in London for over a century so we think we have the hang of it now.  It’s a carefully controlled procedure.Our delicate trout fillets from Hampshire are gently smoked to retain flavour.

 

200g

Serves 3-4

Ingredients

Trout (FISH)

Cooking Instructions

Try blending with lemon and horseradish sauce for a sensational smoked fish pâté.

 

Shelf life

Keep refrigerated. Minimum 14 Days, Unopened

Freezability

Up To 3 Months.