Vegan Ratatouille - Forman & Field

Vegan Ratatouille

Questionmark icon

Need help placing an order?
Give us a call on 020 3601 5464


Sliced White Onions, Olive Oil, Chopped Tomatoes, Thyme, Garlic, Tomato Paste, Plum Tomatoes, Courgettes, Aubergine, Salt & Pepper


Cooking instructions

For best results, place in a warm over at 180C for 8-10 minutes and serve. Equally good served chilled.

Additional information

Keep refrigerated. 7 days unopened. Can be frozen for up to 3 months

Aubergine, pepper and courgette stewed in tomato are covered with sliced courgettes and tomatoes to create this classic side dish. Comes ready to bake in a wooden tray, as shown.

Great as an accompaniment or as a hearty vegan meal for two.

Weight: 1kg

Serves: 4-6

Suitable for vegetarians – and vegans too!