Contour Chocolate

Each chocolate is hand tempered and moulded into chocolate discs, a thin format designed to help the chocolate melt easily, is shareable and visually inviting

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  • Description

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    Inspired by the bean to bar movement, Contour Chocolate founder James has a background working as a professional chef and chocolatier in London. Years of research, sampling and roasting has developed into finding a flavour profile which pairs well with other flavours, but is still just as enjoyable on its own. Each chocolate is hand tempered and moulded into chocolate discs, a thin format designed to help the chocolate melt easily, is shareable and visually inviting

    Our carefully selected flavours are made using sustainably sourced heirloom cocoa beans of the Chuno variety, grown in Jinotega, northern Nicaragua.

    To create the Coffee flavour, the cocoa beans are refined with a selection of sweet and fruity micro-lot coffees, chosen from Costa Rica.

    To create the Salted Hazelnut Dark Chocolate, after roasting, the cocoa beans are then refined with Kalahari desert salt and Italian Piedmont hazelnuts to create a smooth, salty, nutty chocolate. Grown in the hills of Langhe, Northern Italy, these hazelnuts are know for their exceptional, delicate flavour and are freshly roasted for each batch of chocolate. Desert salt has a unique flavour without the astringency associated with sea salt and contains essential minerals.

    To create the Salted Peanut Milk Chocolate, after roasting, the cocoa beans are then refined with Kalahari desert salt and South African Common Natal peanuts to create a smooth, salty and nutty chocolate. The Common Natal peanut is part of the Spanish variety, which has a sweeter and nuttier flavour and these are freshly roasted for each batch of chocolate. Desert salt has a unique flavour without the astringency associated with sea salt and contains essential minerals.

    Red Peppercorn Dark Chocolate is refined with Red Kampot peppercorns from Cambodia, to create a smooth spicy chocolate. Red peppercorns have been left to fully ripen before harvesting, which results in their red colour along with a sweeter and more aromatic heat than black peppercorns.

    Each box contains 20 discs

  • Ingredients

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    Coffee Dark: Cocoa beans, cane sugar, cocoa butter, coffee (2%). Cocoa solids 75% minimum. May contain traces of tree NUTS, peanuts and MILK

    Coffee Milk: Cocoa beans, cane sugar, cocoa butter, whole milk powder (MILK), coffee (1.5%). Cocoa solids 58% minimum. Milk solids 15% minimum.

    Salted Hazelnut Dark: Cocoa beans, Hazelnuts (NUTS) 30%, cane sugar, cocoa butter, salt (1%), cocoa solids 42% minimum. May contain traces of tree NUTS, peanuts and MILK

    Salted Peanut Milk: Cocoa beans, cane sugar, cocoa butter, peanuts (NUTS) 15%, whole milk powder (MILK), salt 1%, cocoa solids 45% minimum, milk solids 15%. May contain traces of tree NUTS

    Red Peppercorn:  Cocoa beans, cane sugar, cocoa butter, red peppercorns (0.5%). Cocoa solids 75% minimum

    All flavours may contain traces of tree nuts, peanuts and milk.

    See allergens in bold capitals

  • Storage & shelf life information

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    Minimum 3 months

  • Nutritional Information

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    Typical Values (Coffee Dark) Per 100g
    Energy 2484kj
    597kcal
    Fat 42g
    Saturates 26g
    Carbohydrates 44g
    Sugars 26g
    Protein 9.9g
    Salt 0.11g
    Typical Values (Coffee Milk) Per 100g
    Energy 2485kj
    597kcal
    Fat 42g
    Saturates 26g
    Carbohydrates 44g
    Sugars 33g
    Protein 9.8g
    Salt 0.19g
    Typical Values (Salted Hazelnut Dark) Per 100g
    Energy 2432kj
    585kcal
    Fat 43g
    Saturates 17g
    Carbohydrates 40g
    Sugars 29g
    Protein 9.4g
    Salt 1.1g
    Typical Values (Salted Peanut Milk) Per 100g
    Energy 2445kj
    588kcal
    Fat 42g
    Saturates 23g
    Carbohydrates 40g
    Sugars 31g
    Protein 12g
    Salt 1.2g
    Typical Values (Red Peppercorn) Per 100g
    Energy 2486kj
    597kcal
    Fat 42g
    Saturates 26g
    Carbohydrates 44g
    Sugars 26g
    Protein 9.9g
    Salt 0.11g