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Free range EGGS, Unsalted butter (MILK), Castor sugar, Icing sugar, Bourbon Vanilla, Ground ALMONDS, WALNUTS & Dark chocolate 55% (MILK)
See allergens in bold capitals
Ready to Serve
| Typical Values | Per 100g |
|---|---|
| Energy | 4336kj |
| 1041kcal | |
| Fat | 80g |
| Saturates | 36.6g |
| Carbohydrates | 70.1g |
| Sugars | 67.1g |
| Protein | 13.8g |
| Salt | 0.1g |
“Fantastic, everyone said they were the best brownies they had ever eaten!”
This gluten free loaf is stickier and richer than your average brownie, and all the better for it. Made with 55% cocoa dark chocolate and Bourbon vanilla. We recommend to serve with our White Chocolate Sauce.
Contains walnuts and almonds, gluten free.
Serves 6-8
