Forman’s Naughty Sauces

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Product code: N/A
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Delivered by: 01/10/2020.

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Ingredients

White Chocolate Silk

Blanc Satin white chocolate (MILK), sugar, white rum, bourbon vanilla, whipping cream (MILK) & unsalted butter (MILK).

Salted Caramel

Whipping cream (MILK), castor sugar, unsalted butter, smoked salt.

 

Allergens in BOLD CAPITAL LETTERS.

 

Cooking instructions

Warm in bain marie until pouring consistency. Presented in a reusable kilner jar.

We suggest serving the white chocolate silk drizzled over frozen berries (as pictured), and the caramel sauce pairs perfectly with ice cream or pancakes.

 

Additional information

Keep refrigerated. 3 months. For best results do not freeze.

Frozen berries and silky hot white chocolate is a match made in heaven, and is a favourite at The Ivy. Save yourself a small fortune and try our silk at home – it’s even got kick of Malibu! The salted caramel sauce is made with smoked sea salt, and utterly sublime.

Both presented in a reusable kilner jar.