Artisan du Chocolat Salted Caramels – Forman & Field

Artisan du Chocolat Salted Caramels

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Ingredients

P8333: Milk Chocolate [Sugar, Cocoa Butter, Dried Whole MILK, Cocoa Beans, SOYA Lecithin, Vanilla], Caramel [Sugar, Glucose Syrup, Cream (MILK), Butterfat (MILK), Sea Salt), Cocoa Powder. Dark Chocolate Min 70% Cocoa. P8308: Dark Chocolate [Cocoa Beans, Cane Sugar, Cocoa Butter, SOYA Lecithin], [Sugar, Glucose Syrup, Cream (MILK), Butterfat (MILK), Sea Salt], Cocoa Powder. Dark Chocolate Min 70% Cocoa. P8309: Milk Chocolate [Sugar, Cocoa Butter, Dried Whole MILK, Cocoa Beans, SOYA Lecithin, Vanilla], Caramel [Sugar, Glucose Syrup, Cream (MILK), Butterfat (MILK), Sea Salt), Cocoa Powder. Dark Chocolate Min 70% Cocoa. Allergens in BOLD CAPITAL LETTERS

Cooking instructions

Ready to serve.

A cult product.  The salty, liquid caramel centre bursts in your mouth.  Seriously addictive and a fabulous gift, presented in ultra-chic Chanel-style packaging.