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Highland Chocolatier
Iain Burnett, aka The Highland Chocolatier, trained under master chocolatiers of Belgian, Swiss and French schools. He is known for his award winning ‘naked’ pure ganache truffles. Presented in…
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Description
Iain Burnett, aka The Highland Chocolatier, trained under master chocolatiers of Belgian, Swiss and French schools. He is known for his award winning ‘naked’ pure ganache truffles.
Presented in beautiful boxes, perfect for gifts. All are alcohol free and suitable for vegetarian diets. No preservatives are used.
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Ingredients
Cocoa mass, fresh cream (MILK), sugar, butter (MILK), cocoa butter, whole MILK powder, whey powder (MILK), emulsifier: SOYA lecithin, natural vanilla flavouring. May contain traces of NUTS.
See allergens in bold capitals
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Cooking instructions
Ready to eat.
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Storage & shelf life information
Store Velvet Truffles in the fridge and serve at room temperature.
Do not freeze.
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Nutritional Information
Typical Values Per 100g Energy 2124kj 508kcal Fat 42.5g Saturates 26.7g Carbohydrates 22.5g Sugars 20.5g Protein 5.3g Salt 0g
