Smoked Cod’s Roe
Smoked cod’s roe is a forgotten culinary delicacy.
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Description
Smoked cod’s roe is a forgotten culinary delicacy. Packed with protein and beneficial fats, it develops a lovely rounded flavour, which is why it has long been a staple of the clubs of St James’s in London, where a savoury course at the end of the meal remains a tradition. After all, not every guest wants a sweet and sickly pud.
Expertly smoked and prepared by our artisans at H. Forman & Son Smokehouse in East London.
Our smoked cods roe is Gluten Free.
200g (piece), Serves 2-4
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Ingredients
Fresh cods Roe (FISH)
Rock SaltAllergens above in bold
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Cooking instructions
We love it spread on buttered toast – it’s especially good with a breakfast cuppa.
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Storage & shelf life information
Keep refrigerated. Smoked Cod's Roe will last a minimum of 14 days unopened.
Product is freezable up to 3 months. Keep in VAC PAC.
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Nutritional Information
Typical Values Per 100g Energy 519kj 124kcal Fat 0.1g Saturates 0.03g Carbohydrates 0.1g Sugars 0.1g Protein 30.8g Salt 4.3g