Inspiration

THE
GUARDIAN

“Arguably the finest
smoked salmon in
the world”

Lobster Mash Topped Fish Pie

Code: D2247

£24.95

+
Check delivery date Earliest delivery: 24/04/2019

We love fish pie, and we know you do too. This new version is terrific, better than we’ve tasted in any fancy pants gastropub, with Dover Sole, mussels, tiger prawns, Grade One Scottish salmon and smoked haddock in the mix. (The filling varies with availability) It’s supplied in a tray covered with our best homemade, hand-piped lobster mash ready to bake.

 

1.2kg

Serves 4-6

 

Ingredients

Fresh Scottish Salmon (FISH), Sole (FISH), Smoked haddock (FISH), Mussels (MOLLUSCS), Prawns (CRUSTACEANS), White wine, Cream (MILK), Butter (MILK), Flour (WHEAT), Onions, Tarragon & Seasoning.
Topping: Potato, Butter (MILK), Lobster oil [Scottish Lobster Shells (CRUSTACEANS) , Olive Oil, Sunflower Oil, Garlic, Lemon, Bay Leaves].

Allergens In BOLD CAPITAL LETTERS

 

 

Cooking Instructions

Remove tray from bag, allow to defrost and place in a preheated oven at 160c for 25-35 minutes until golden brown and hot throughout.

 

Shelf life

Keep refrigerated. Minimum 7 days

Freezability

Dispatched frozen. If defrosted in transit not suitable for home freezing