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Classic Cumberland Sauce
Our Cumberland Sauce, made with redcurrants, veal stock, ginger, lemon peel and port, is suitably stringent. A perfect accompaniment to our Seldom Seen Farm Goose, Hepburn Sausages or Lamb….
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Description
Our Cumberland Sauce, made with redcurrants, veal stock, ginger, lemon peel and port, is suitably stringent. A perfect accompaniment to our Seldom Seen Farm Goose, Hepburn Sausages or Lamb.
200ml
Serves 4-6
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Ingredients
Veal Stock, Aged Port, Redcurrant Jelly, Shallots, Ginger, Lemon & Orange.
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Cooking instructions
Heat gently in a bowl over simmering water, do not allow to boil.
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Storage & shelf life information
90 days unopened. Once opened keep refrigerated.
Not suitable for home freezing
