Northfield Farm Salt Beef - Forman & Field

Northfield Farm Salt Beef

Product code: J5090
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Cured Salted Beef

Cooking instructions

To reheat place beef in gently simmering hot water for 8-10 minutes.

Additional information

Keep refrigerated. Minimum 5 days unopened. Can be frozen for up to 3 months

Northfield Farm specialises in meat from naturally reared rare breed livestock such as Dexter and White Park cattle. This multi award-winning salt beef is left ‘in the piece’ once cooked, which makes it extremely easy to slice. Simply simmer in water to warm through prior to serving. Marvellous.

… and don’t forget our obligatory homemade pickles and latkes to go with!



Serves 6-8