Northfield Farm Salt BeefCode: J5090
Northfield Farm specialises in meat from naturally reared rare breed livestock such as Dexter and White Park cattle. This multi award-winning salt beef is left ‘in the piece’ once cooked, which makes it extremely easy to slice. Simply simmer in water to warm through prior to serving. Marvellous.
… and don’t forget our obligatory homemade pickles to go with!
Cured Salted Beef (MEAT)
To reheat place beef in gently simmering hot water for 8-10 minutes.