Northfield Farm Salt Beef

Product code: J5090
Questionmark icon

Need help placing an order?
Give us a call on 020 3601 5464

Truck icon
Delivered by: 31/10/2020.

Click here for full delivery info.


Cured Salted Beef (MEAT)

Cooking instructions

To reheat place beef in gently simmering hot water for 8-10 minutes.

Additional information

Keep refrigerated. Minimum 5 days unopened. Can be frozen for up to 3 months

Northfield Farm specialises in meat from naturally reared rare breed livestock such as Dexter and White Park cattle. This multi award-winning salt beef is left ‘in the piece’ once cooked, which makes it extremely easy to slice. Simply simmer in water to warm through prior to serving. Marvellous.

… and don’t forget our obligatory homemade pickles to go with!



Serves 6-8