Montgomery’s Farmhouse Cheddar – Forman & Field

Montgomery’s Farmhouse Cheddar

Questionmark icon

Need help placing an order?
Give us a call on 020 3601 5464


Unpasteurised Cow’s MILK, Starter Bacteria, Animal Rennet, Salt Lard used for sticking the cloth to the cheese

See allergens in bold capitals

Cooking instructions

Ready to serve.

Additional information

Min 10 days unopened Not suitable for home freezing

Nutritional Information

Typical Values Per 100g
Energy 1895kj
Fat 37.2g
Saturates 34g
Carbohydrates 4g
Sugars 0.2g
Protein 26.5g
Salt 2g

There are many great things about Britain and cheddar is one of them. Many lifelong devotees find dairy nirvana in this flinty, nutty beauty made by Jamie Montgomery and Steve Bridges in North Cadbury, Somerset. The flavour has been described as “reminiscent of the caramelised edge of a Sunday roast.” Need we say more?

Serve with Date, Apple and Ginger Chutney on our Seeded Crackers.