Alex James’ Gold winner at the World Cheese Awards. A delectable semi-soft cheese made with rich Guernsey cows’ milk.
Semi-soft, but a firm favourite here at Forman & Field.
200g
Pasteurised Cow’s MILK, Salt, Microbial Rennet, Cider Brandy, Cultures
Allergens In BOLD CAPITAL LETTERS
Alex James’ Gold winner at the World Cheese Awards. A delectable semi-soft cheese made with rich Guernsey cows’ milk.
Semi-soft, but a firm favourite here at Forman & Field.
200g