Rutland Red
A moreish, flaky cheese with a slightly sweet, nutty flavour. Buttered, cloth-bound and matured for 6 months. The only Red Leicester produced in Leicester. Serve with Date, Apple and…
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Description
A moreish, flaky cheese with a slightly sweet, nutty flavour. Buttered, cloth-bound and matured for 6 months. The only Red Leicester produced in Leicester.
Serve with Date, Apple and Ginger Chutney or Smoky Campfire Marmalade on Seeded Crackers.
Vegetarian.
500g
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Ingredients
Pasteurised Cow’s MILK, Salt, Colour [Annatto E160b], Starter Cultures, Microbial Rennet
See allergens in bold capitals
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Cooking instructions
Ready to serve.
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Storage & shelf life information
Min 10 days unopened
Not suitable for home freezing
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Nutritional Information
Typical Values Per 100g Energy 1947kj 469kcal Fat 38.3g Saturates 25.1g Carbohydrates 2.83g Sugars 0.23g Protein 28.27g Salt 1.54g
