The classic Derbyshire tart – not to be confused with the squigier pudding – made with frangipane, a layer of raspberry and water icing.
Serves 10-12
Ingredients
Wheat flour (GLUTEN), Raspberry Jam, Unsalted Butter (MILK), Caster Sugar, Ground Almonds (NUTS), (EGGS), Almond Flavour Essence, Flaked Almonds (NUTS), Icing Sugar. Allergens in BOLD
Cooking instructions
Simply slice and serve.
Additional information
Keep refrigerated, minimum 10 days Can be frozen for up to 3 monthsNutritional Information
| Typical Values | Per 100g |
|---|---|
| Energy | 2232kj |
| 536kcal | |
| Fat | 35g |
| Saturates | 15g |
| Carbohydrates | 46g |
| Sugars | 28g |
| Protein | 8.1g |
| Salt | 0.02g |
