Lemon & Pistachio Cake
Doesn’t this look good? Well, it tastes even better. Influenced by the trend for North African and Middle Eastern flavour combinations our chefs have created a magical cake. The…
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Description
Doesn’t this look good? Well, it tastes even better. Influenced by the trend for North African and Middle Eastern flavour combinations our chefs have created a magical cake.
The sharp kick of lemon counters the sweetness of the pistachios perfectly.
A beautifully moist cake, and a best-seller all year round!
Min 820g, serves 6-8
Min 170g, serves 1-2 -
Ingredients
Free Range EGGS, Unsalted Butter (MILK), Castor Sugar, Plain Flour (WHEAT, GLUTEN), PISTACHIOS, Ground ALMONDS, Lemon.
See allergens in bold capitals
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Cooking instructions
Ready to serve.
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Storage & shelf life information
Minimum 15 days unopened, keep refrigerated
Can be frozen for up to 3 months
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Nutritional Information
Typical Values Per 100g Energy 1951kj 468kcal Fat 28.8g Saturates 13.3g Carbohydrates 39.5g Sugars 30.9g Protein 10.9g Salt 0.1g
