The Fishy Favourites Bundle

Your one-stop Fishmonger Selection, containing only the finest quality fresh fish

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£58.50
  
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  • Description

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    Our new Fishy Bundle is an ideal fish bundle for two, we’ve spent the last 115 years sourcing the freshest, finest quality fish, so you can count on us for the best of the best. After all, there’s a reason why so many top chefs come to us for all of their fishy needs!

    This fabulous fish bundle contains a selection of our favourite fresh and freshly made accompanying sauces

    • 2x 150g Scottish salmon portions (scaled)
    • 2x 150g Yellow fin tuna steaks
    • 2x 150g Line caught wild cod portions (skin on)
    • 2x Fillets of seabass (scaled)
    • 6x Large scallops (roe on)
    • 250ml pouch of white wine cream sauce
    • 250ml pouch of Forman’s salsa verde

     

  • Ingredients

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    Scottish Salmon- Farmed Scottish Salmon (FISH)

    Yellow Fin Tuna Steaks- Fresh Yellow Fin Tuna (FISH)

    Line Caught Wild Cod Portions- Fresh Cod (FISH)

    Farmed Seabass- Seabass (FISH)

    Scallops- Scallop (CRUSTACEAN)

    White Wine Cream Sauce- Whipping Cream (76%) (MILK), White Wine (19%) (SULPHITES), Unsalted butter (MILK), Shallots, Parsley, Thyme, Salt & Pepper

    Salsa Verde- Olive oil, Capers, Tarragon, Parsley, Sherry vinegar (SULPHITES), Garlic, Dijon MUSTRAD which contains – (Wate, MUSTARD seeds, Spirit vinegar & Salt), Salt & Pepper

    See allergens in bold capitals

  • Storage & shelf life information

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    Keep Refrigerated, minimum 4 days

    Can be frozen

  • Nutritional Information

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    Typical Values (Fresh Salmon) Per 100g
    Energy 766kj
    183kcal
    Fat 10.8g
    Saturates 3.3g
    Carbohydrates 0.1g
    Sugars 0.1g
    Protein 19.9g
    Salt 0.2g
    Typical Values (Fresh Tuna) Per 100g
    Energy 431kj
    103kcal
    Fat 1g
    Saturates 0.2g
    Carbohydrates 0.5g
    Sugars 0g
    Protein 23.4g
    Salt 0.2g
    Typical Values (Fresh Cod) Per 100g
    Energy 320kj
    75kcal
    Fat 0.6g
    Saturates 0.2g
    Carbohydrates 0g
    Sugars 0g
    Protein 17.5g
    Salt 0.23g
    Typical Values (Fresh Seabass) Per 100g
    Energy 521kj
    125kcal
    Fat 2.6g
    Saturates 0.7g
    Carbohydrates 0g
    Sugars 0g
    Protein 24g
    Salt 0.2g
    Typical Values (Fresh Scallops) Per 100g
    Energy 908kj
    217kcal
    Fat 11g
    Saturates 2.2g
    Carbohydrates 10.5g
    Sugars 0.8g
    Protein 18g
    Salt 1.2g
    Typical Values (Salsa Verde) Per 100g
    Energy 2798kj
    680kcal
    Fat 72.5g
    Saturates 10.1g
    Carbohydrates 4.5g
    Sugars 0.1g
    Protein 1.7g
    Salt 2g
    Typical Values (White Wine Cream Sauce) Per 100g
    Energy 1280kj
    304kcal
    Fat 31.3g
    Saturates 19.5g
    Carbohydrates 3.7g
    Sugars 2.5g
    Protein 1.6g
    Salt 0.4g