Awarded 5 out of 5 by The Spectator this delicacy is made in our kitchens, to order, with fresh lobster. We pick the best meat out and seal it in lobster-infused clarified butter. Serve at room temperature so the butter melts into your bread or toast. Or, for an elegant canapé, try serving atop blinis, with a touch of Caviar.
Serve with Court Garden Classic Cuvee Brut.
Comes in a re-usable kilner jar.
225g, Serves 3-5