Smoked Salmon Paupiettes with Crab and Lobster
Code: B2320These soft pillows of joy make a very classy starter – they were served at Buckingham Palace at the Coronation celebrations in 2013. Enjoy the classic palate-pleasing freshness of crab and lobster.
Serves 2
Ingredients
London Cure Smoked Salmon [Fresh Scottish Salmon (FISH), Rock Salt, Oak Smoke], Swimmer Crab Meat (CRUSTACEANS), Lobster Meat (CRUSTACEANS), Mascarpone (MILK), Whipping Cream (MILK), Chive, Lemon Juice, Salt, Pepper
Allergens In BOLD CAPITAL LETTERS
Cooking Instructions
Ready to serve.
