Isle of Wight Blue
A multi-award winning buttery blue cheese, lovingly handmade on the Isle of Wight. Noticeable for its marine blue, green and white natural rind, which looks beautiful on a cheeseboard….
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Description
A multi-award winning buttery blue cheese, lovingly handmade on the Isle of Wight. Noticeable for its marine blue, green and white natural rind, which looks beautiful on a cheeseboard.
Winner of Best English Cheese at The World Cheese Awards and Best Vegetarian Cheese at the 2019 Artisan Cheese Awards in Melton Mowbray.
Serve with Lemon & Pear Conserve on Seeded Crackers, alongside Figs in Vine.
180g
Suitable for Vegetarians
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Ingredients
Pasteurised Cow’s MILK, Salt, Microbial Rennet, Penecillium, Starter Culture
See allergens in bold capitals
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Nutritional Information
Typical Values Per 100g Energy 1241kj 300kcal Fat 24.9g Saturates 14.6g Carbohydrates 1.7g Sugars 0.1g Protein 17.9g Salt 1.62g
