Hand Sliced London Cure Sides
“My friends were absolutely bowled over with the quality.” “Great product, high quality salmon with timely delivery, could not fault.” Our London Cure rope-hung sides are available in small,…
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Description
“My friends were absolutely bowled over with the quality.”
“Great product, high quality salmon with timely delivery, could not fault.”
Our London Cure rope-hung sides are available in small, medium and large sizes, and are all expertly sliced by hand by our artisan salmon carvers. Choose from Long Sliced or D-cut.
Long sliced or D-cut – What’s the difference?
A long sliced side is carved in one long piece along the length of the fillet, from head to tail. This means that the slices on the outside will be leaner, becoming fattier as they reach the belly. Perfect for a crowd with individual preferences, and beautiful on the plate.
D-cut slices are carved diagonally from the outside of the fillet down to the skin. This traditional cut has both lean and fatty flavour profiles in each slice, for a fuller flavour and texture. Conveniently the ideal shape and size for a bagel.
Our Hand Sliced London Cure sides are roughly 20-25% less in weight than our Untrimmed Sides as we have removed the pellicle and bones, please note this can vary as this is a natural product.
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Ingredients
Farmed Scottish Salmon (FISH), Rock Salt, Oak Smoke
See allergens in bold capitals
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Cooking instructions
Ready To Serve.
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Storage & shelf life information
Keep refrigerated. Minimum 14 Days, Unopened
Can be frozen for up to 3 Months.
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Nutritional Information
Typical Values Per 100g Energy 847kj 202kcal Fat 11.2g Saturates 3.1g Carbohydrates 0g Sugars 0g Protein 25.4g Salt 3g