Christmas Inspiration


“Arguably the finest
smoked salmon in
the world”

H. Forman & Son Arbroath Smokies

Code: B2310


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Check delivery date Earliest delivery: 09/12/2019
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Described by chef Nick Nairn as “one of the world’s great taste experiences” smokies are pairs of haddock (as opposed to herring or kippers) tied at the tail, dry salted and smoked to unctuous perfection in, oddly enough, Arbroath. Glorious.


Serves 2



Abroath Smokie (FISH)

Cooking Instructions

Grill for 5-10 mins and top with butter to serve

Shelf life

Keep refrigerated. Minimum 5 Days, Unopened


Up To 3 Months.