Bubble & Squeak - Forman & Field

Bubble & Squeak

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Potato, Cabbage, Carrot, Onion, Olive Oil, Cream (MILK), Unsalted butter (MILK) and seasoning. Allergens in BOLD

Cooking instructions

Reheat in hot pan on medium heat until hot (recommended cooking time 8 minutes).

Additional information

Keep refrigerated. Minimum of 7 days unopened. Can be frozen for up to 3 months.

In our restaurant we often serve this classic ‘leftovers’ dish with lamb but you could serve it with eggs and bacon, ham, whatever you fancy. We make it with potato and cabbage, a bit of carrot and onion and some parsley. You just fry it up.

We recommend to serve with Hepburn’s Bacon or Marmalade Glazed Alderton Ham.


Serves 3-5