High protein and low carb, black pudding is a super food crammed with iron, zinc, potassium, calcium and magnesium. Lisa and Tim Otterburn breed a very spevial type of pig: the Mangalitza. Hardy, curly-haired hogs, originally bred in Hungary, produce mouth-watering flavoursome meat thanks to slow farming on the Yorkshire Moors.
Serve as part of a full English breakfast, or stuff under the skin of a chicken before roasting.
2 x 100g