Smoked Salmon Pâté

Due to popular demand, this divine H. Forman & Son Smoked Salmon Pâté is finally available through Forman & Field.

Made with superior Grade One Smoked Scottish Salmon, this versatile pâté is perfect for canapés or as a dinner party starter. Or enjoy straight from the jar with a spoon… we promise we won’t judge!

Serve with Seeded Crackers or Mel Bagel Toasts.

Presented in a re-usable kilner jar.

225g

Serves 3-5

 

London Cure Smoked Salmon [Fresh Scottish Salmon (FISH), Rock Salt, Oak Smoke], Mascarpone (MILK), Natural Yoghurt (MILK), Shallots, Dill, Lemon Juice, Salt, Pepper, Unsalted Butter (MILK) Allergens In BOLD CAPITAL LETTERS

Glorious on toast, crusty bread, sourdough or for sheer decadence scoop with a spoon straight from the tub.

Keep refrigerated. Minimum 20 Days, Unopened. Once opened consume within 5 days.

Not suitable for home freezing