Sacred Rosehip Cup

This all-natural gently bitter aperitif is made with English Rosehips & Rhubarb, Spanish Sweet Orange, organic Peruvian Ginger & naturally coloured with Red Grape skins. It also lengthens beautifully with fine sodas or mixes in equal measure with Gin & Vermouth for The Complete English Negroni.

75cl 18% abv

About the Producer: The Sacred Spirits distilleries are unique as they are designed by Ian to his exact specification. The setup, complete with bespoke handblown glassware from York, gives him complete control over a small volume/high quality production process, enabling him to adapt the delicate apparatus to suit every distillation. The handling of ingredients is equally important. Each specimen from Ian’s organically-sourced library of botanicals is macerated in English wheat spirit for 4–6 weeks to achieve total extraction (100% of flavour and aroma). These rich extracts are then distilled separately, allowing Ian to experiment with multiple combinations of flavours, before blending to make a Sacred Spirit.

Perfect addition to making a Spritz:  3 parts Sparkling Wine, 2 parts Rosehip Cup, 1 part Soda with ice and an orange slice.