Lyme Bay Traditional Mead

Believed to be one of the oldest alcoholic beverages in the world, mead is undergoing a huge revival in popularity.  It’s made by our friends at the Lyme Bay Winery in Devon from fermented honey.  The mouthfeel is smooth and sumptuous with sweet honey flavours and a clean finish.  Terrific with strong cheeses and hearty casseroles or a great British alternative to a Sauternes with your Foie Gras. 14.5% ABV

Vegetarian and Gluten Free

Contains SULPHITES

Serve at room temperature

Store in ambient conditions, shelf life minimum 12 months