Scotch Lobster (CRUSTACEANS), CELERY, CELERIAC, Pine Nuts, Parsley, Wholegrain MUSTARD [Water, Spirit Vinegar, MUSTARD Seeds, MUSTARD Seed Husks, Salt & Spice, Turmeric], Mayonnaise [Water, Rapeseed Oil, Modified Starch, Sugar, Pasteurised EGG Yolk, Salt, Acidity Regulator [Acetic Acid], Stabilisers [Xanthan Gum, Guar Gum], Preservatives [Potassium Sorbate, Sodium Benzoate], Natural Flavouring], Lemon Juice, Salt, Pepper
Contains GLUTEN
Allergens In BOLD CAPITAL LETTERS
Ready to serve.
| Typical Values | Per 100g |
|---|---|
| Energy | 709kj |
| 171kcal | |
| Fat | 13.1g |
| Saturates | 1g |
| Carbohydrates | 2.9g |
| Sugars | 1.7g |
| Protein | 9.8g |
| Salt | 1.3g |
A beautiful whole lobster, boiled in our kitchen and left to cool before the tail meat is picked clean and mixed with celery, celeriac, pine nuts, mustard, fresh mayonnaise, parsley and lemon juice.
A spectacular dish that comes in its shell, ready to serve.
Ideal for a special occasion such as an anniversary.
2 Halves
Serves 2
