Charred Artichoke & Cannellini Salad
Imagine you’re in a stunning Tuscan villa overlooking the Chianti hills, the late afternoon sun beating down while the swifts and swallows play overhead. You need a salad to…
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Description
Imagine you’re in a stunning Tuscan villa overlooking the Chianti hills, the late afternoon sun beating down while the swifts and swallows play overhead. You need a salad to go with that freshly roasted chicken. This is the one. Charred artichokes, cannellini beans, red peppers, fresh oregano, olive oil. Happy days. Salad days.
Min. 500g
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Ingredients
Marinated charred artichokes (59%) which includes (Olive oil & Thyme), Cannellini beans (27%), Red peppers, Pine nuts, Olive Oil, Salt, Pepper & Oregano
See allergens in bold capitals
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Cooking instructions
Ready to eat
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Storage & shelf life information
Keep refrigerated, minimum 3 days shelf life
Not suitable for home freezing
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Nutritional Information
Typical Values Per 100g Energy 1235kj 292kcal Fat 15.8g Saturates 8.2g Carbohydrates 24.1g Sugars 1.9g Protein 8.8g Salt 0.6g
