Luxury Mince Pies
Michael Nadell has retired, but his magnificent recipe lives on. These are just as grandma would make, only better. The buttery pastry is astonishingly moreish and almost impossible to…
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Description
Michael Nadell has retired, but his magnificent recipe lives on. These are just as grandma would make, only better. The buttery pastry is astonishingly moreish and almost impossible to replicate at home. May we suggest you order more than you think you’ll need because they do sell out.
Available in 2, 6 or 12 pies or our new 40g Cocktail Mince pies in a pack of 10
Each pie approx. 60g
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Ingredients
Sugar, Sultanas (SULPHITES), Currants (SULPHITES), Raisins (SULPHITES), Cooking Apples, Oranges, Lemons, Unsalted Butter (MILK), WHEAT Flour (GLUTEN), Peel, Unsalted Butter (MILK), Icing Sugar, Low Fat Vegetable Suet, EGGS, Ground Cinnamon, Ground Nutmeg, Dried Cloves, Dried Coriander, Vanilla Essence & Ground Ginger.
See allergens in BOLD capitals
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Cooking instructions
Warm gently in a medium oven, serve with brandy butter or sauce.
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Storage & shelf life information
Can be kept at ambient temperature. Consume within 21 days of purchase.
Can be frozen for up to 3 months
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Nutritional Information
Typical Values Per 100g Energy 1352kj 322kcal Fat 13g Saturates 7.9g Carbohydrates 48g Sugars 40g Protein 1.8g Salt 0.1g
