An elegant and well balanced, sparkling rosé with fresh aromas of ripe, red berries, toasted brioche and honeyed blossom. The palate offers red apple and brioche notes, well integrated acid and a delightfully dry finish. Awarded National Champion for Best English Sparkling Wine at the Champagne and Sparkling Wine World Championships in 2019.
Pairs perfectly with starters, fish and red berry desserts. The balanced fresh acidity of the wine cuts through fatty foods beautifully. Notes of fruit and brioche make this wine the perfect pairing for rich cheddar.