Inspiration

THE
GUARDIAN

“Arguably the finest
smoked salmon in
the world”

Salmon & Tuna Tataki

£22.50

Clear
APPROXIMATE £ PER HEAD - £4.99
+
Check delivery date Earliest delivery: 28/12/2018

Several noted chefs in London rely on Formans for sushi grade fish. For these ready-to-serve tataki cut we cut long, round fillets from tuna and salmon loins, sear them quickly and roll them in coriander, sesame and pink peppercorns. Simply slice to your preferred thickness and serve with the soy sauce and wasabi provided. Easy.

 

Soy sauce used is NOT Gluten-Free

 

Ingredients

Dipping sauce – Soy Sauce ( SOYA , Ginger, Lime Juice, Ultra Tex (Modified Starch E422).

D2013: Fresh Salmon (FISH) SESAME Seed, Coriander, Salt & Pepper
Dipping Sauce – Natural Yoghurt (MILK)SESAME Oil, SESAME Seeds, Coriander.

Allergens In BOLD CAPITAL LETTERS

 

Cooking Instructions

Ready to serve. Slice into finger-width slices and serve with the sauce provided for dipping.

Shelf life

Keep refrigerated. Minimum 4 days, unopened

Freezability

Can be frozen for up to 3 months