Salmon & Scallop Kebabs in Sun-blush Tomato Oil
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Salmon & Scallop Kebabs in Sun-blush Tomato Oil

£10.95
Product code: D2086
Categories: , , , , , , ,
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Ingredients

Scottish Salmon (FISH), King Scallops (CRUSTACEAN), Rosemary, Button Onions, Sun Blushed Tomato, Olive Oil, Salt & Pepper

Cooking instructions

Simply sear on a hot BBQ and enjoy.

Additional information

Will last a minimum of 3 days unopened in the fridge Freezable for up to 3 months

A wonderful addition to your next BBQ! Roeless King scallops, Grade One Scottish salmon and baby onions are skewered onto a rosemary sprig and marinated in a sun-blush tomato olive oil. Ridiculously easy to cook and utterly delicious.

2 x 125g. Serves 2

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