“Arguably the finest
smoked salmon in
the world”

Salmon & Scallop Kebabs in Sun-blush Tomato Oil

Code: D2086


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Check delivery date Earliest delivery: 08/07/2020
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A wonderful addition to your next BBQ! Roeless King scallops, Grade One Scottish salmon and baby onions are skewered onto a rosemary sprig and marinated in a sun-blush tomato olive oil. Ridiculously easy to cook and utterly delicious.

2 x 125g. Serves 2


Scottish Salmon (FISH), King Scallops (CRUSTACEAN), Rosemary, Button Onions, Sun Blushed Tomato, Olive Oil, Salt & Pepper

Cooking Instructions

Simply sear on a hot BBQ and enjoy.

Shelf life

3 days


Up to 3 months

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