Caviar
Which to choose? Oscietra is the original Caspian species with a light brown to golden grain, cured with finest grade fleur de sel for a perfect balance of salt…
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Description
Which to choose?
Oscietra is the original Caspian species with a light brown to golden grain, cured with finest grade fleur de sel for a perfect balance of salt to its delicate, nutty flavour.Baerii is from Siberian sturgeon, with an impressive dark shiny grain and creamy texture. Like Oscietra, the Baerri also comes from the wondrously pure Rio Negro in Uruguay.
Beluga, the king of caviar, which is prized for its rarity, its larger, delicate pearls and its sublime, buttery texture.
Serve with our Buckwheat Blinis.
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Ingredients
Sturgeon Roe (FISH), Fleur de Sel
See allergens in bold capitals
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Storage & shelf life information
Keep refrigerated. Minimum 3 Months, unopened.
Not suitable for home freezing
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Nutritional Information
Typical Values Per 100g Energy 1109kj 264kcal Fat 17.9g Saturates 2.1g Carbohydrates 4g Sugars 0g Protein 24.6g Salt 3.8g