Grade One Hand-Sliced Smoked Scottish Salmon
All Forman’s smoked salmon is hand-sliced the day we dispatch it and is presented in beautiful gift packaging.
Harry Forman, our founder, devised the famous London Cure – applied to Grade One Scottish farmed salmon – it is deliberately subtle so you can taste the wondrous, melt-in-the-mouth flesh. We only use rock salt and oak smoke, nothing else. Perfection.
Watch a video of a day in the life of our smokery below
Offer can’t be used in conjunction with any other offer
Farmed Scottish Salmon (FISH), Rock Salt, Oak Smoke
Allergens In BOLD CAPITAL LETTERS
Ready To Serve.