Chicken Sausages – Forman & Field

Chicken Sausages

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Ingredients

Wild Mushroom: Free Range Chicken, Wild Mushrooms, Onions, Garlic, Thyme, Cream (MILK), Pork Skins, Salt & Pepper

Confit (Classic): Free Range Chicken, Duck Fat, Onions, Garlic, Thyme, Cream (MILK), Pork Skins, Salt & Pepper

Coronation: Free Range Chicken, Onions, Garlic, Cream (MILK), Chilli, Ginger, Coriander, Curry Spices, Garam Masala, Golden Raisins, Salt & Pepper, Pork Skins

See allergens in bold capitals

Cooking instructions

Pan fry in a little oil and butter, or chargrill on the BBQ until golden brown on all sides and thoroughly hot throughout.

Additional information

Keep refrigerated up to 5 days unopened Dispatched frozen. Can be frozen for up to 6 months.

Homemade in our very own kitchens, ready to pan-fry in a little butter or grill on the BBQ. Available in three delicious flavours: Wild Mushroom, Coronation and Classic (Confit).

We recommend to serve with Black Truffle Mustard or Truffle Ketchup and some Artisan Beer.

Six sausages in each pack
Serves 2-4