Chicken Kiev Kit

Product code: H4217
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Delivered by: Monday 28th September.

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Free range chicken, roast garlic, Panko Breadcrumbs [WHEAT flour , salt, yeast, enzyme, soy oil (SOYA)], unsalted butter (MILK) & seasoning.



Cooking instructions

Shallow Fry in butter until golden brown and bake in the oven – 180c for 15 minutes.

Serve with roast potatoes and greens.


Additional information

Keep refrigerated. Minimum 7 days

Chef Hardwick stuffs best free range chicken twice, once with roasted garlic confit puree (after blanching the raw garlic to remove any bitter garlicky aftertaste) and then with herb butter.  We also include lightly steamed stem broccoli, triple-cooked diced potatoes and garlic confit. All you have to do is heat it all through and serve. Stunning.


Serves 2