A very clean, fully dry red wine, blended principally from Dornfelder grapes. A similar style to northern Italian red wines, it has a refreshing clarity and is redolent of English summer berries, cherries and damson and a long finish. Oak barrel aged, it has firm tannins, and is an outstanding example of the ever-improving quality now being achieved in English winemaking.
Oxford Regatta is a versatile wine that drinks well on its own, or accompanying any food. Clean and smooth it will balance red meats or highly spiced foods such as Chinese and Thai dishes.
12% ABV
