THE CHEESEMONGERS

Montgomery's Cheddar

Rich and long-lasting with fruity, meaty flavours and quite a dry texture. Made by James Montgomery and Steve Bridges at Manor Farm, North Cadbury in...

Keen's Cheddar

There are two aristocratic cheddars out there right now. One is Montgomery's, the other is Keen's. It's a real cracker, slightly spicier and sharper...

Kirkham's Lancashire Cheese

Ruth Kirkham is the only person still making traditional, cloth-bound Lancashire cheese by hand from her own herd of Fresian cows. This crumbly white...

Gorwydd Caerphilly

The only Caerphilly made by hand in Wales with unpasteurised milk and plenty of passion. It’s a beauty. Todd Trethowan, who makes it, is a Cornishman...

Lincolnshire Poacher

Lincolnshire Poacher is made in more or less the same way as a cheddar but somewhere along the line it develops a unique character. The taste is not...