Smoked Salmon Paupiettes with Crab & Lobster

• Description

  • >Order by 10am for next day delivery> A sophisticated starter that also delivers on the flavour front. The crab and lobster we cook ourselves, the salmon is H. Forman & Son’s famous London Cure. Gluten Free

• Cooking
  • Ready to serve.
• Storage
  • Fridge: Minimum 6 days, unopened
    Freezer: Can be frozen for up to 3 months
• Ingredients
  • Forman's smoked Scottish salmon, lobster, blue swimmer crab, mascarpone, whipping cream, chives, lemon juice, salt & pepper.