Salmon Coulibiac - Salmon Fillet En Croute : Gourmet Foods :: Gourmet Food Online :: Smoked Salmon

Salmon Coulibiac - Salmon Fillet En Croute

A brilliant, easy to cook dinner party dish from our chef Lloyd Hardwick. Fresh salmon fillet in stupendous puff pastry with wild rice, egg, and wholemeal crepes. Serve with our Creamy Lobster Sauce or Champagne Cream Sauce.

Code		Size	Price	Quantity
D2067	Ingredients IngredientsX Salmon, puff pastry, wild rice, eggs, parsley, wholemeal crepes.	Serves 6 to 8	£24.95
Clear all			Add items to cart

Product reviews

Read what our customers have to say about:

An error ocurred stablishing the connection to Feefo, you can still access the information from this link.

Those that bought,
also bought....

Forman & Field Creamy Lobster Sauce

Adds a gourmet touch to any meal. Its ideal with our Salmon Coubiliac, in fact we'd go as far as saying its perfection.

200ml £4.95

London Cure Smoked Scottish Salmon

Harry Forman, our founder, devised the London Cure to show off the quality of his salmon rather than cloud it in smoke. Low in salt, this is delicate...

Hand sliced - 250g Serves 3-4 £9.95

Hand sliced - 500g Serves 7-8 £19.50

Hand sliced - 900g Serves 12-14 £32.50

Whole side - 1.35kg Serves 12-14 £34.50