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Pates & Terrines
Romy Cuisine Terrines
Romy, a goddess in the kitchen, brings to Wales all the French expertise that makes her terrines so authentic. Farmer Terrine is a delicious combination of chicken and pork with chicken liver, curry, port and shallots. No less than 95% welsh meat, free from additives.
Press release:
›
Telegraph
Code
Size
Qty
Price
F3501
Farmer terrine - 200g
£7.95
F3502
Duck terrine - 200g
£7.95
F3503
Rillette - 200g
£7.95
F3504
Pheasant Pate - 200g
£7.95
F3510
Country Pate - 200g
£9.95
Product Specifications
Fridge: Min 30 days, unopened
Freezer: Do not freeze
No recipes for this product.
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Metfield Bakery Handmade Traditional Pies
The perfect pie for a cold lunch or starter.The Metfield Bakery use local, natural ingredients to make pies that are out of this world. The pld spot...
F3070
4 Individual Old spot pies - 510g
£11.95
F3071
Old Spot Pie - 500g
£9.95
F3060
Old spot pie - 2.5kg
£34.95
F3030
Game pie 2.5kg
£39.95
Dry Cured Bacon Denhay Farms
Denhay have been farming the Marshwood bay since Commander Streatfield and Lord Hood founded the business in 1954.Their bacon is made from...
J5151
Denhay Back Bacon - 200G
£3.50
J5152
Denhay Smoked Back Bacon - 200G
£3.50
J5153
Denhay Streaky Bacon - 200G
£2.95
J5154
Denhay Smoked Streaky Bacon - 200G
£2.95
H. Forman & Son Wild Scottish Salmon Pâté
This award-winning and truly delicious recipe from Forman's is simply too good for words. "Truly scrumptious" according to the Sunday Express....
B1200
225g
£7.95
J5152
Denhay Smoked Back Bacon - 200G
£3.50
J5153
Denhay Streaky Bacon - 200G
£2.95
J5154
Denhay Smoked Streaky Bacon - 200G
£2.95
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