THE DELICATESSEN

Plaice Parcels with Lobster, Salmon Mousse & Spinach

This is quite fancy pants. It’s inspired by a Roux brothers recipe – our chef Lloyd Hardwick learned his trade with them – involving a fillet of plaice lined with spinach then wrapped round salmon mousse with a seam of lobster through the centre. Cover with the herby breadcrumbs supplied, bake, and render your guests speechless with admiration.

Code		Size	Price	Quantity
D2029		2 x 180g parcels Serves 2	£11.95
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