Smoked Salmon Carving Masterclass at H. Forman & Son
Thinking of booking a tour and tasting at H. Forman & Son? Take the chance to upgrade your tour with our new smoked salmon carving masterclass, taught by our resident Guinness World Record Holder Darren Matson.
Book a smoked salmon carving masterclass and you’ll learn how to slice a side of H. Forman & Son’s London Cure Smoked Salmon in the traditional way: long, thin slices which are then reconstituted back onto the skin with each slice interleaved.
He’ll teach you, step-by-step, how to emulate his famous smoked salmon carving, which produces melt-in-the-mouth slices. Not only will you boast a new impressive skill; you’ll leave with your hands full with your very own hand-carved salmon, a carving kit with a rosewood-handled knife, a sapele wood carving board and tweezers – to ensure that not a single pin-bone is missed.
We’ve filmed a short demonstration of our traditional carving method to give you an exclusive look behind the scenes:
Upcoming tours: 28th August, 30th October. Book here.