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› Fresh & Prepared Fish

Hot Smoked Salmon Fishcakes

Fantastic new fishcakes from the fishcake king himself, Chef Lloyd Hardwick. These are packed full of delicious hot smoked salmon with a generous twist of black pepper.

Code

Size

Qty

Price

D2259

2 fishcakes

£5.95

Product Specifications


	Fridge: Minimum 5 days.
	Freezer: 3 months.
	Lightly pan fry in oil and butter until golden brown, then place in a pre-heated oven at 200'C for 8 minutes.

No recipes for this product.

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Stokes Tartare Sauce

Smooth and creamy, jam-packed with coarsely chopped gherkins and capers. Traditionally served with fish, but also great with chicken. A classic sauce made the Stokes way - using the best ingredients to make high quality food. Gluten free with no artificial colourings, flavourings or sweeteners.

£2.95 200g