Rollover image to zoom Click to enlarge
Emmett’s of Peasenhall needs no introduction to regular customers. Owner Mark Thomas is a ham curer nonpareil. This unsmoked ham is cooked in fresh orange juice, orange peel, natural dried apricots and prunes before being re-dressed, and has become one of Emmett’s most popular delicacies. Fabulous aromas, great flavour, a wonderful ham for any occasion.
Emmett’s Orange & Prune Easter Ham *Special Offer*
Sliced, 200g, Serves 4
£8.95
Rhug Estate Organic Hot Pies
£6.50
Homemade Fishcakes
£7.95
£6.95
£7.50
Homemade Scotch Eggs
2 Hen Eggs
London Cure Smoked Scottish Salmon
£9.95
£18.95
£39.95
£41.95
