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Dorstone is made from unpasteurised milk by Charlie Westhead and Haydn Roberts at Neal’s Yard Creamery near Dorstone in Herefordshire. It has a mousse-like fluffy texture with a lemony, zesty and slightly vegetabley flavour. To create the fluffy texture, the curd is manoeuvred into mesh sacks that look like large pillowcases and left to drain before the moulds are filled.
Unpasteurised goats milk, traditional rennet. Not suitable for vegetarians.
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The products are excellent and the service is professional and efficient. The order was undelivered due to the adverse weather conditions and was a Christmas gift. The team at Forman and Field replaced it straightaway, in time for New Year and changed the Christmas items over for something more appr...
Wonderful texture, great taste
Food absolutely brilliant! Very fresh. The Dorstone goats cheese was one of the best goats cheeses we have ever had - including in all travels in France!
What a find. We'd not tried F&F before but its products will be staples of the Christmas period from now on.
great products and very reliale service
Forman & Field gift vouchers are a great idea because the recipient can choose exactly what they want, exactly when they want it. The next time you visit, for example…
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