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Exclusive Forman & Field recipes and tips from our in-house chefs!
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Broad Bean Compote
Broad beans, like wild salmon, are just coming into season, and this dish, produced in our fabulous new kitchens, is an ideal accompaniment to...
l'Artisan Du Chocolat Assorted Truffles
A selection comprising l'Artisan du Chocolat's hand made, melt-in-the-mouth truffles. Each bag contains about 16 truffles of house, pave and...
Homemade Fishcakes
Homemade fishcakes are a Forman & Field speciality. Proper chunks of fresh fish with subtle seasoning. They’re all great but the hot-smoked salmon...
Salmon & Tuna Tataki
We cut long, round fillets from sushi-grade fresh tuna and salmon loins, then sear ...
Welsh Pork
John Williams of Denbigh, North Wales has supplied us with world class beef for ...
New Season Grouse
The grouse season is well underway and these underrated birds, hung properly, make ...
Bara Brith
Traditional Welsh tea bread made near Abergavenny with sultanas, flour, sugar, eggs ...
Neal’s Yard Dairy Greek Style Yoghurt
Neal’s Yard Dairy sets the standard for British cheese retailers and suppliers. ...