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Our favourite Irish blue cheese. So delightfully creamy you’ll be back for more. And more. And more. Try it with our Spiced Apricot Compote or slices of Mulled Pear – the sweetness really works.r9432
Pasteurised cows milk, vegetable rennet. Suitable for vegetarians.
› Cashel Blue & Basil Risotto
Forman & Field gift vouchers are a great idea because the recipient can choose exactly what they want, exactly when they want it. The next time you visit, for example…
Montgomery's Cheddar
Rich and long-lasting with fruity, meaty flavours and quite a dry texture. Made by James Montgomery and Steve Bridges at Manor Farm, North Cadbury in...
London Cure Smoked Scottish Salmon
Harry Forman, our founder, devised the London Cure to show off the quality of his salmon rather than cloud it in smoke. Low in salt, this is delicate...
Tunworth
Tunworth is a Camembert-style cheese produced in Hampshire. The Holstein milk comes from the neighbouring dairy farm. The cheese itself is rich,...
Spiced Apricot Compote
Made with whole dried apricots and spice. It's especially good with ham. We love it with Alderton ham in particular. It is also a perfect match for...
Dittys Traditional Oatcakes
These award-winning oat-based cheese biscuits have a delicate flavour and light texture that will add a new dimension to your cheeseboard....
Homemade Mulled Pears
Warm them in their own sauce, take the pears out and reduce to a syrup. Serve with fresh mascarpone for a light alternative. Serves 8. Bottled in a...
Chapel Down Nectar Dessert Wine 2007
A complex and elegant, award winning dessert wine from the marvellous Chapel Down winery. This has tropical, sweet flavours that will beautifully...
Cherry & Dark Chocolate Pithivier
A dessert guaranteed to go down well with guests. It’s a large star-shaped pillow ...
Cornish Plaice Parcels with Lobster, Salmon Mousse & Spinach
This is quite fancy pants. It’s inspired by a Roux brothers recipe – our chef Lloyd Hardwick ...
Boned & Stuffed Chicken Legs
These stuffed & boned chicken legs are fantastic roasted or put on the barbeque. ...
Roasted Vine Tomato & Basil Soup
You can serve this chilled on a hot summer’s day, a la gazpacho, or warmed through ...
The Finger Pick Hamper
A modern take to eat with your fingers, packed with exotic flavours that will have ...