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Exclusive Forman & Field recipes and tips from our in-house chefs!
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Homemade Fishcakes
Homemade fishcakes are a Forman & Field speciality. Proper chunks of fresh fish with subtle seasoning. They’re all great but the hot-smoked salmon...
Simple Simon's Pies
Delicious pies lovingly made with the freshest, natural ingredients on shredded potato encased in flavoursome pastry by Bernard Alessi of Simple...
Myers Plum Loaf
This traditional Lincolnshire plum loaf is deliciously light and fruity. Wonderful lightly toasted and spread with farm butter.
Alderton Ham
This is an exclusive product to the Country Victualler in Nottinghamshire, a small ...
H. Forman & Son Potted Lobster
The lobster is potted with lobster-infused butter and chives, and comes in a reusable ...
H Forman & Son Gravadlax Selection
Cured salmon is quite different to smoked salmon but equally delicious. We put together ...
Spiced Chutneys
A recent discovery of ours, the cheekily named ‘A Bit on the Side’ make brilliant chutneys. ...
Salmon & Tuna Tataki
We cut long, round fillets from sushi-grade fresh tuna and salmon loins, then sear ...